Favorite Articles of the Moment
Disclaimer
• Your life and health are your own responsibility.
• Your decisions to act (or not act) based on information or advice anyone provides you—including me—are your own responsibility.
Recent Articles
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Interview: J. Stanton on the “Everyday Paleo Life and Fitness” Podcast with Jason Seib
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There Is No Such Thing As A “Calorie” (To Your Body)
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Interview: J. Stanton on Beverly Meyer’s Podcast “Primal Diet, Modern Health”
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There Is Another Level Above “I’m Doing Fine”
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Video Of My AHS 2012 Presentation: “What Is Hunger, and Why Are We Hungry?” – J. Stanton
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Book Review: Perfect Health Diet (Scribner Edition, December 2012)
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Eating Like A Predator, Not Like Prey—Now With Cartoon Dinosaurs! (Another Epipheo)
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Video Week! My Epipheo On White Bread, and Nose to Tail Eating
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Dental Health And The Paleo Diet: Gingival Sulcus Depth, Periodontal Disease, Systemic Inflammation, and Some N=1 Data
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Dietary Protein 101: What Is Protein, And Why Do We Need To Eat It Every Day?
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The Cheap Minimal Shoe / Cheap “Barefoot Shoe” Review Roundup
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I’m Back, and My AHS 2012 Bibliography Is Available
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Interview with Richard Nikoley at “Free the Animal”
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Book Review: “It Starts With Food,” by Dallas and Melissa Hartwig
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Why Are We Here, And What Are We Looking For? Food Associations And The Pitfalls Of The Search For Novelty
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Prime rib is an intimidating entree to cook for many of us, because the meat itself costs so much. It’s easy to have over $75 worth of meat in the oven—at which point mistakes become extremely expensive.
Fear not! Here’s how to buy, cut, and cook a prime rib roast that comes out perfectly [ . . . ]
⇒ Continue reading “Foolproof Prime Rib! How To Buy, Cut, And Cook A Standing Rib Roast: The Easiest Prime Rib Recipe On The Internet”
Gravlax is a traditional Nordic dish of raw salmon cured with salt, sugar, and dill.
It’s absolutely delicious when made well.
It impresses guests and significant others, because it’s exotic.
It’s dead easy to make, even if you’re a kitchen klutz…
…and nearly every recipe I’ve found on the Internet is wrong. Most of them produce gravlax that [ . . . ]
⇒ Continue reading “The Best Gravlax Recipe On The Internet: Now In English And Metric Units!”
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“Funny, provocative, entertaining, fun, insightful.”
“Compare it to the great works of anthropologists Jane Goodall and Jared Diamond to see its true importance.”
“Like an epiphany from a deep meditative experience.”
“An easy and fun read...difficult to put down...This book will make you think, question, think more, and question again.”
“One of the most joyous books ever...So full of energy, vigor, and fun writing that I was completely lost in the entertainment of it all.”
“The short review is this - Just read it.”
(You can also buy it from Amazon.com, but it'll take about a week to ship.)
Outside the USA? Click here.
Signed copies available here.
Still not convinced?
Read the first 20 pages,
or more reviews.
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It costs you nothing, and I get a small spiff. Thanks! -JS
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